Westgate’s Culinary Superstars: Executive Chef Steve Young


Meet the charismatic star of the incomparable Edge Steakhouse

In preparation for my ongoing series on the talent behind Westgate Las Vegas‘ Food and Beverage operations, I interviewed five amazing individuals. Each of them are standouts in their field, but only one had impressed me long before we actually met. That person is Executive Chef Steve Young.

Chef Steve Young Edge Steakhouse

My first dinner at Edge Steakhouse two years ago was part of a whirlwind series of experiences arranged by Westgate‘s management and PR teams so I could witness the stunning improvements they’d made since aquiring the property. To say that my dinner was the turning point of my opinions of Westgate would be putting things mildly. After that incredible meal (which ranks as one of my best ever), I developed what could best be described as a Pavlovian response.

From that evening forward, it has been impossible to walk through the off-Strip resort without encountering an Edge Steakhouse advertisement…and my mouth beginning to water. It is such that I often want to break from my path and head right for their reservation podium on Restaurant Row.

Chef Steve Young Edge Steakhouse

I arrived for my interview with Chef Steve as the Edge staff was in preparation to open for the evening’s business. Servers, bartenders and other staffers were efficiently going about their responsibilities. Young came over to greet me and we settled into an alcove near the entrance….far enough for some privacy but within reach if the Warren, New Jersey native was needed. As you’ll see, he’s a consumate professional.

The first personal detail I learned was that Young had been working since he was fourteen years old. Much of it was helping in the kitchen of a country club, developing cooking skills he’d learned from his family. That struck a chord, as working hard from a very young age was a common thread among others I’d interviewed…and a lesson on the virtues of ambition.

Chef Steve Young Edge Steakhouse

            James Beard guest chefs receive a photo book of their experience…

At only 34, Chef Young has already achieved what many in his profession can only dream of…to prepare a dinner at the prestigious James Beard Foundation. This not-for-profit culinary arts organization, created with the involvement of Julia Child, honors chefs who make America’s food culture more diverse, sustainable and delicious for everyone.

Chef Steve Young Edge Steakhouse

The theme last February 14th for the presentation was “Valentine’s Day with a Vegas Kiss”. Chef Young and six other members of Westgate Resort‘s culinary team traveled to New York City, along with 40 crates of food, dishes, utensils and equipment. They created an epic six-course dinner for over eighty guests, complimented by 132 bottles of wine that also traveled with the Westgate team.

In order to appreciate that honor, one needs to look backward to where it all began. Chef Young credits much of his success to a mentor – Chef Andrew Lattanzio of NYC’s Culinary Institute of America. He laughed that Lattanzio didn’t play games when the lessons kicked in:

Chef Steve Young Edge Steakhouse

“Chef Lattanzio was really tough and let us know it. He used to say things like ‘I’m tired of half-assed cooks!’. I didn’t want that directed at me” Young recalled. “He taught us the how’s and why’s of technique. That’s what he drilled. Technique. Technique is everything. No dish will turn out right without the proper technique”.

“Chef Lattanzio always encouraged us to seek out the best working environments, too. “You HAVE to work for good people’, he’d say”. And so Chef Steve did. After achieving his degree, Young received a position as Sous Chef for New Jersey’s Due Mari and Due Terre restaurants at the age of 22. Overseen by Chef Michael White, these seafood/authentic Italian restos were favorites of the area (Due Terri has since closed).

Chef Steve Young Edge Steakhouse

In 2009, Young relocated to Las Vegas and started the year as Master Cook for MGM Grand‘s Joel Robuchon. This flagship location of the Robuchon collection of French restaurants sets the standard for a dozen locations spanning the world from Paris and London to Shanghai and Singapore.

Young absorbed the influences of his famous mentors, merged them with his own style (and that all-important flair….er, “technique”) and forged a plan to take on something big and bold. This time that “new” was a pair of gleaming towers looking to make a name for themselves on the crowded Las Vegas skyline…the Cosmopolitan.

Chef Steve Young Edge Steakhouse

Opening up restaurants in a new resort would be a daunting task for anyone, but especially for someone relatively new to the Vegas scene. For Chef Young, that challenge was heightened by becoming part of the team that set out to redefine the Vegas buffet experience.

Edge Steakhouse Chef Steve Young

                        Wicked Spoon redefined the Vegas buffet experience…

The  Wicked Spoon Buffet was an immediate hit. Long lines and four-star reviews lauded the distinctive presentation of small plates, seasonal creations and cleverly-crafted original dishes. For nearly a year and a half, Young was Sous Chef for both Wicked Spoon and the resort’s massive in-room dining operations…until it was time to move upwards.

Chef Steve Young Edge Steakhouse

                                       “Technique technique technique”…

Next up was a promotion to Chef de Cuisine for Cosmo‘s massive “Pool District”, a collection of three different daytime experiences which includes Boulevard Pool‘s Overlook Grill and the mega-popular Marquee Dayclub.

During his pre-Westgate tenure, Young estimates he was involved in the opening of 9-10 restaurants, most notably spending two and a half years as Chef de Cuisine at The Henry, Cosmo’s 24-hour casual eatery.

Edge Steakhouse Chef Steve Young

“I started to get a little bit cocky while at the Cosmo“, he laughed. His handsome face flushed a little bit while recounting this. “It was time for the people around me to offer a little bit of attitude correction“.  He didn’t go into details on the matter, but seemed thankful that things course-corrected to everyone’s satisfaction. As a result, Young spent five successful years at the fledgling property.

Chef Steve Young Edge Steakhouse

                      Chef Steve and wife Sara enjoy the active life in Las Vegas…

This phase of his career was filled with two very special personal events – marrying sweetheart Sara (a teacher for the Clark County school district), and the birth of their daughter, who just turned six years old.

Even though the youthful Young was taking on the toughest responsibilities of his life, he still managed to revel in the thrills of Vegas. That included racing go karts, target-shooting in the desert…and having a blast in nightclubs around the city. I can’t provide proof, but rumor has it that the master of steak is a closeted fan of Vegas favorite In-N-Out Burger.

Chef Steve Young Edge Steakhouse

In 2015, the newly-reborn Westgate Las Vegas was attracting some the Strip’s best and brightest culinary wizards to become a part of their new team. Noteworthy food/beverage stars like Chef Bruno Morabito and master mixologist Eddie Perales came aboard, and Young left Cosmo to launch the Sin City incarnation of Edge Steakhouse.

Chef Steve Young Edge Steakhouse

Chef Steve Young Edge Steakhouse

                 Westgate Park City is home to the original Edge Steakhouse…

You might recognize the name of Edge Steakhouse if you’ve visited Park City, Utah. The award-winning original location at Westgate Park City is considered to be one of the best steak restaurants in the United States. Having just dined there, I can testify that Edge Park City is a superlative experience with impeccable service and some of the absolute best dining in the region.

Chef Steve Young Edge Steakhouse

Stepping up from Chef de Cuisine to Executive Chef for Edge presented an entirely new set of challenges for Chef Young…from redesigning the existing space to laying out the extensive kitchen. Then of course came the hiring/training of his staff and creating his own Vegas-style version of Park City’s menu.

Chef Steve Young Edge Steakhouse

Chef Steve Young Edge Steakhouse

One eye-catching example of his contributions is the dry-age room. Installed in full view of the restaurant’s exterior, visitors can check out the various meats, which are labeled and displayed in a beautiful tasteful presentation. The effect is impressive, much like the bottles of wine that line the walls of the dining room.

Chef Steve Young Edge Steakhouse

Now that Edge Steakhouse of Las Vegas has become a runaway success (matching or perhaps even exceeding the standards set by its Park City parent), the recognition and awards have been flowing in.

Chef Steve Young Edge Steakhouse

Chef Steve was chosen as “Best Rising Chef/Rising Star” for 2017 in the culinary categories of Silver State Awards, which recognizes excellence and achievements in Nevada’s exemplary individuals and companies.

He has since become a somewhat regular face on local talk shows, where he shares his newest dishes, often created around seasonal favorites.

Chef Steve Young Edge Steakhouse

Chef Steve Young Edge Steakhouse

Once our conversation was over, Chef Steve escorted me to my table, where he shared some of his favorite dishes. Instead of describing my impressions, I’ll just let the photos do the talking.

Chef Steve Young Edge Steakhouse

                Baby Beets Salad with burrata cheese and pistachio ($14)

Chef Steve Young Edge Steakhouse

      Silk Road Spicy Shrimp appetizer with sweet chili reduction ($16)

Chef Steve Young Edge Steakhouse

     Sunchoke Ravioli with parmesan foam is one of Chef Young’s favorites…

Chef Steve Young Edge Steakhouse

       Sea Scallops with butternut squash, pomegranite and pine nuts ($37)

Chef Steve Young Edge Steakhouse

Edge Steakhouse Chef Steve Young

                                                      Wagyu ribeye cap ($75)

Chef Steve Young Edge Steakhouse

From what I’ve seen, Chef Young and Westgate are an impeccable pairing. Building a new restaurant “from the ground up” is a difficult achievement on its own. But together, this team has taken a recognizable brand, given it their own unique stamp and made it into one of the most fabulous and award-winning dining spots in the city.

After our interview, one of Westgate’s other chefs jokingly shared with me his admiration for Chef Young:

Steve Young is a very, very methodical man. He plans out everything, writes it all down…as if it’s his own “Bible”. He has very strict way of operating a restaurant. Some of us chefs are wild cards, but not Chef Steve. He’s totally by the books and everything has to be perfect. It drives me crazy, but it clearly works. That’s just the way he is…and I love him.

Chef Steve Young Edge Steakhouse

Edge Steakhouse Las Vegas is open Tuesday through Saturday from 5 pm. Call 702-732-5277 for reservations or more information.

Photos: Sammasseur, James Beard Foundation, Westgate Las Vegas, Steve Young via Facebook, KTNV via YouTube, lasvegasnow.com, Yelp!

 

 

 

 

 

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Finding Serenity At Westgate’s New Spa


Park City’s award-winning facility brings mountain-retreat comforts to Vegas…

There’s something uniquely American about the community of Park City, Utah. No matter the season, the mountain top ski-centric Park City offers crystal clean air, gorgeous vistas and a warm, eclectic culture.

Westgate Las Vegas (my favorite middle-tier resort) benefited from Park City’s dining offerings when it opened its own branch of Edge Steakhouse. That exceptional restaurant is always my response when friends/readers ask “Where should I go for that one special meal?”.

It was only a matter of time before the local Westgate Resort welcomed another Park City treasure to their Sin City line-up…and their spa is a great one at that. Serenity Spa of Park City has won dual awards from Best of State – Utah for the past five years, including 2017: “Best Spa in Park City” and “Best Destination Spa”.

Serenity Spa Westgate

Serenity Spa Westgate

Bringing the reputation and quality of a popular mountain retreat to the Mojave Valley results in a natural pairing, even without the snow and ski lifts. The expansive and easily-accessible Serenity Las Vegas should be a popular go-to for anxious, tired visitors…especially in these troubled times.

Spa3

The impressive footprint of Serenity is located on the hotel’s third level, where a massive pool deck is also home to one of the best workout facilities of any Vegas hotel. In fact, the size of the gym area has nearly doubled since my last visit and it was already superior to most.

Serenity Spa Westgate

Serenity Spa Westgate

Serenity Spa Westgate

The spa and fitness center share an entrance with iBlowDry hair salon. The welcoming lobby has a reception counter and waiting area along with various products displayed for sale. Notable is the new Queen of Versailles skin care and treatment line, launched in recognition of Jackie Siegel (Mrs. Florida Pageant winner and wife of Westgate Resorts owner David Siegel).

Serenity Spa Westgate

Serenity Spa Westgate

Serenity Spa Westgate

As is customary with stateside spas, there are separate areas for male and female guests with the treatment rooms in between. You’ll be provided with a robe, sandals and a digital locker prior to your treatment, along with a brief tour of the wet areas (saunas, steam rooms, soaking tubs) and relaxation spots. Juices, bottled water, cucumber slices and towel are offered, so be sure to indulge.

Following the tradition of most health spas, certain areas are clothing-optional, so cameras and phones are prohibited (their usage would also detract from the soothing atmosphere). Therefore, expect to leave your electronics and belongings in a secured locker at all times. You’ll note that this prevented me from taking pictures of those areas as well.

Services at the spa are grouped into four major categories: nail services (like a “lush manicure” or gel pedicure), facials (including a 50-minute “Gentleman’s”), body treatments for exfoliation and detoxification…and of course, a variety of individual and couples’ massages.

Serenity Spa Westgate

An entire list of services and prices can be seen by clicking here. For those who are new to the world of spas, a breakdown of procedures and etiquette is included at the bottom of the chart.

Keep in mind that these are luxury services performed by expertly-trained licensed professionals in a custom-designed environment. Therefore, the associated fees reflect that…but are well worth it for the pampering and lasting effects you’ll enjoy.

Serenity Spa Westgate

As an invited guest, I was scheduled for a 75-minute Himalayan Salt Stone Massage ($195). This therapeutic session combines precise relaxation strokes with the melting comforts of heated, hand-carved Himalayan salt stones. My therapist, Eric, was incredibly skilled with them, easing the tensions in my workout-stiff muscles and bringing my mind and body to an amazing level of calm.

Spa17

In case you’ve wondered, my pen name “Sammasseur” comes from the fact that I was a licensed massage therapist for many years. I performed hundreds of hours of massage at numerous resorts, hotels, a chiropractic office and in my own studio. So I feel pretty qualified in recognizing a skilled body-worker…and Eric was top-notch.

After your scheduled treatment, you will have access to all of the spa facilities for the remainder of the day. This fella chose to drink in the steam room vapors while reclining with chilled eucalyptus towels on my forehead and neck. Then it was back to the relaxation room for some fruit-infused water.

Serenity Spa Westgate

If you need to prepare for your next adventure or an evening out, fully-stocked showers are available, along with toiletries to shave, shine your choppers and style your hair. Or you can venture out to the pool deck for some fun, sun and refreshments….

Serenity Spa Westgate

On certain evenings, Westgate is one of several hosts to a relatively new activity –  Silent Savasana yoga classes. These large-scale sunset events provide participants with LED-lit headphones that bring creator/instructor Dray Gardner‘s voice intimately close as the sun’s rays diminish. Simultaneously, a custom-designed music playlist yields an enhanced feeling of focus, discipline and strength of mind.

Serenity Spa Westgate

Serenity Spa Westgate

I was invited to attend Silent Savasana but had another adventure planned for that evening. However, I did stop by briefly beforehand and witnessed dozens upon dozens of dedicated Silent Savasana fans pouring onto the pool deck.

Serenity Spa Westgate

If you’re intrigued, the next one at Westgate is scheduled for November 4th at 7pm. There is no entry fee and all ages are welcome.

Serenity Spa Westgate

With all of the tensions that the world throws at us on a regular basis, it’s wonderfully therapeutic to splurge and allow yourself to be pampered on vacation…or during a stay-cation. Serenity Spa at Westgate is a great new destination for your serene experience.

Serenity Spa’s business hours are from 6am to 8pm daily. Special discounted package rates are available each Monday, Thursday and Sunday which include gratuity and a glass of wine. For more information or to book a service, call 702.732.5648.

Photos: Sammasseur, Westgate Las Vegas, Silent Savasana, TripAdvisor