Worth The Wait: EDGE Steakhouse Returns to Westgate Las Vegas

The city’s top-rated steak restaurant is ready to sizzle once more…

If you’re a regular reader of this column, then chances are that you’ve visited Las Vegas more than once. Perhaps you have a favorite hotel and some must-do activities that accompany your list of new adventures. When you get to the point where staff members remember your name and preferences, then Sin City begins to feel a little bit like home.

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EDGE Steakhouse of Westgate Las Vegas understands how rare it is these days to feel like a valued guest. They treasure each and every visitor, going beyond expectations to earn your business…both today and in the future. That’s why dozens of devoted patrons turned out for the reopening of the city’s top-rated steakhouse on October 22nd. Thanks to COVID-19, that hiatus was an astounding seven months. 

You might recall my series on the culinary greats of Westgate. Or perhaps you read my salute to the iconic property’s 50th Anniversary, which appeared in Las Vegas Magazine. It’s clear that I have a deep affection for the resort and the hundreds of dedicated individuals who keep it operating like a fine, beloved timepiece. 

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“I’m not going to lie, Sammy” said Head Bartender Mike Thompson. “I’ve got goosebumps after all these months of being away. As professionals, we’ve got to nail it”. And nail it, he did. The handsome and charismatic mixologist, whom I profiled here, was in perfect form last Friday evening when I arrived for a pre-dinner cocktail. 

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As expected, loyal patrons had already lined up for 5pm dinner reservations before I arrived. Hostess Cheryl P. was welcoming guests with her usual warmth, and the familiar smells of seafood and dry-aged beef made it seem as though the doors had never closed.  

Seated at the bar for a solo meal, I had the pleasure of watching Mikey at work. Equally skilled at the fine arts of mixology and conversation (and one of the current faces of EDGE…see video above) Mikey was clearly pleased at the opportunity to greet his regulars. They came from as far away as New York City…and as close as Turnberry Towers…to share an hour or two on opening weekend with the famed bartender and self-professed “Court Jester”. 

Of course, any fine-dining establishment is only as good as its team in the kitchen. That’s where EDGE has the….er…edge, as Executive Chef Steve Young (read my profile here) is a true master of his craft. It’s easy to crow about the accomplishments of this youthful culinary genius, given his ability to elevate both EDGE and adjacent Fresco Italiano to the top of their respective TripAdvisor rankings. Perhaps that’s why the great-looking chef is frequently welcomed to local news programs to discuss his latest creations. 

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Since EDGE‘s reopening coincides with the fall season, Chef Young is excited to bring back Sunchoke Agnolotti ($16). This seasonal offering combines the root of sunflower plants, King trumpet mushrooms, black truffles and parmesan with a ravioli-style pasta. The dish was featured at New York’s James Beard House in 2017, and returns to EDGE every year at this time.

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Despite this being a steakhouse, my palate was yearning for seafood. So, I started with an appetizer of Spicy Shrimp (above, $17), along with one of their famed, buttery popovers. Lightly fried and drizzled with a delicious spicy-sweet chile reduction, Spicy Shrimp is a favorite that seemed to be at nearly every table.

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For my entrée, I went with Sea Scallops ($38), a beautifully delicious choice served with butternut squash puree, pine nuts, pomegranate and brussels sprouts. I paired it with a massive salt-baked Loaded Potato ($12) smothered in a smoky Nueske bacon, white cheddar, sour cream and chives.

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You might find it tough to pass on an EDGE dessert, but my hearty dinner portion left me more than satisfied. So, I ordered another of Mikey’s riff on a vodka sour and settled in for some light conversation. That’s easy to do in the elegant yet comfortable atmosphere that EDGE Steakhouse is famous for.

thumbnail_116758It’s not my forte to elaborate on the wealth of tastes at EDGE, as I’m not a food critic. But I can tell you that whatever you desire from a steakhouse, you’ll find it here with the best possible preparation, presentation and atmosphere. You can peruse the EDGE Steakhouse menu by clicking this link. The array of choices is sure to stimulate your senses and make your mouth water.

There are hundreds of restaurants throughout Las Vegas, and each resort would have you believing that theirs are the best. But only one steakhouse can hold the top spot in the city, and Westgate has the EDGE.

Chef Steve Young Edge Steakhouse

EDGE Steakhouse is located at 3000 Paradise Road inside Westgate Las Vegas. Their current hours are Thursday through Saturday from 5pm through 10pm. The restaurant is operating under advance safety and sanitation protocols.  Enjoy a limited-time offer of one cocktail with each dinner entrée. Click here to make reservations through OpenTable

Photos: Sam Novak, Westgate Las Vegas. Videos provided by Westgate Las Vegas

Take to the Skies With 5 Star Helicopter Tours

Top-Rated aerial company offers affordable excursions over the strip and to grand canyon…


Of all the bucket-list things to do in and around Las Vegas, two of the most popular are helicopter rides and trips to the Grand Canyon. 5-Star Helicopter Tours offers both with reasonable prices, professional service and plenty of options.

Regular readers might remember my amazing sunset dinner within the Grand Canyon, courtesy of Serenity Helicopters. I also penned a piece for Las Vegas Magazine on Grand Canyon West and their amazing Skywalk, which you can access here. Nighttime aerial trips over the Strip are one of those popular activities that has eluded this writer…until this week. And I’m glad that I chose 5 Star Helicopters as my tour guide for this particular adventure.

A note from this tour provider: This is not a private flight. The aircraft seats six (6) passengers plus the Pilot. Social distancing is not practiced during your 15 minute flight. Face masks must be worn at all times.

5 Star Helicopters has two locations to serve its guests. Those heading for the Grand Canyon depart from their air terminal in Boulder City. Strip-view excursions take off from a heliport in North Las Vegas, just around the corner from West Wind Las Vegas Drive-In Theater, my favorite hangout since the pandemic.

The north location has the advantage of a longer flight time (approximately fifteen minutes) than those companies located at or near McCarran International Airport. You’ll approach the Strip from beyond downtown, taking in a sneak peak of Fremont Street before heading over Palms Casino and the Rio. I was surprised at the number of rooftop pools that Rio offers in its Sky Villas. It’s a vantage point that I’d never encountered in my endless passenger flights into and from the city.

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Our Pilot, Jimmy, gave us an excellent look at Allegiant Stadium. Then he looped around the Mandalay Bay/Delano resorts and gave us our first bird’s-eye view of the entire Strip. If you can recall Captain Kirk’s dramatic flight towards a dry-docked Starship Enterprise in Star Trek: The Motion Picture, then perhaps you can appreciate the emotional scope of this moment. 

The aircraft used by 5 Star Helicopters offer excellent panoramic views to the left, right and forward. The cabins are climate-controlled, and all six passenger seats face forward. During the ride, you’ll be wearing sanitized headsets that drown out noise and allow you to clearly hear the narration provided by your pilot/guide.

Captain Jimmy pointed out landmarks like the Luxor beam, T-Mobile Arena, High Roller Observation Wheel and more. We took a path over the east side of the Strip, nestled between Wynn/Encore and the massive Westgate Resort before a close flyby of The Strat (aka Stratosphere) and its famed Skypod

Finally, we followed the north end of Las Vegas Boulevard into Downtown and Fremont Street Experience. This was my first opportunity to get a close-up aerial view of brand-new Circa Hotel Casino. The highly-anticipated Stadium Swim was brightly lit, and appeared ready to welcome guests when the resort opens its doors for the first time on October 28th. 

From there we headed back to the North Las Vegas base of operations, once again skirting West Wind Drive-in. The entire flight was smooth, comfortable and secure. You should be aware that 5 Star Helicopters boasts a stellar record for safety. You can read about their protocols, equipment and view a safety video by clicking here. 

As mentioned above, there are a variety of services, prices levels, excursions and add-0ns to choose from. These include dinner packages, private flights and other thrilling adventures like zip lines and exotic track driving. Being that I reside in Las Vegas, I chose to drive to the heliport, which saves you money. Tourists can opt for a luxurious passenger service to and from their hotel. 

Like most airborne activities, you’ll be expected to weigh in before departure, sign a waiver and watch a pre-flight safety instruction video. After doing so, you can sip a flute of bubbly or a bottle of water, included with your ticket, before heading outside.

Be aware that you’re allowed to take your own photos and videos during the trip, but flash must be disabled and all devices must be set in “airplane” mode. A professional photographer is present to take photos on the ground prior to your adventure, and they will be waiting for you when you return. They’re housed in a gorgeously-emblazoned 3D book. 

5 Star Helicopters offers unique ways to make your special event unforgettable. You can get married in the air, on the floor of the Grand Canyon and even at the Valley of Fire. A low-cost option allows you to tie the knot over the Las Vegas Strip after sunset, and the fleet is available for charters and groups. Whatever you dream, 5 Star Helicopters can make it a reality. 

To see the latest specials available through the official 5 Star Helicopters website, click here. The excursion described above is currently priced at $89.99 per person as of this writing (10/22/20), available via this link at Viator.com.