Chocolate Lounge Showcases The Sweeter Side of Las Vegas


Stunning new addition to SUGAR FACTORY hosts 65th birthday of boxing legend Leon Spinks…

As you may remember, Vegas Unfiltered has branched out again and I’m now lending my electronic pen and passion for Vegas by creating articles for BestOfVegas.com.

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My latest is for their “Must-Visit Vegas” column and details the 65th birthday celebration for Olympic Gold Medalist, Vegas resident and legendary boxer Leon Spinks.

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You’ll also learn about the unique venue where the party was held…a whimsical place called The Chocolate Lounge. It’s a new addition to the already-successful Sugar Factory American Brasserie at Fashion Show Mall near Wynn/Encore.

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Read about both by clicking here. Then come back to Vegas Unfiltered for more unique insights into the fun, adventure, lows and highs of Sin City events and trends.

 

 

 

 

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Branching Out Under The Bamboo of The Golden Tiki


Having a Q & A with Branden Powers, the ultimate lounge lizard…

As you may have heard from this blog’s Facebook posts, yours truly is branching out and writing pieces for other sites along with this one. My most recent, for BestofVegas.com, covers wonderful Golden Tiki in the Chinatown district of Las Vegas.

Click this link to read all about it…and be sure to include The Golden Tiki in your next Sin City adventure.

https://www.bestofvegas.com/articles/must-visit-vegas-golden-tiki-branden-powers/

 

 

 

Hamburger Mary’s FINALLY Unleashes The Beef


Unique food and entertainment destination’s long-delayed debut is here…

It’s been more than a year since Hamburger Mary’s Las Vegas missed its projected opening date. There have actually been more delays and postponements than a Mariah Carey or Madonna concert. Some social-media skeptics have questioned whether the fun, quirky venue will EVER actually open.

But I’ve just returned from the official first hour of business and can say without a doubt: Hamburger Mary’s is going to be fabulous!

Hamburger Mary's Las Vegas

                       My original announcement as it appeared last summer…

No doubt you’ve seen my original piece that announced Mary’s return to the scene. It’s been one of my most heavily-read, suggesting that the Vegas community is really behind the venture.

Hamburger Mary's Las Vegas

So despite the low-key and quiet opening today (to allow for server training and fine-tuning operations), eager diners were lined up well before the doors unlocked. They were braving the heat for a first taste of Mary’s meat.

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Hamburger Mary's Las Vegas

Amid opening jitters and lots of excitement, partners Luigi Placencia and James Healey and General Manager Eleneki “Ernie” Yuen welcomed their first guests to the bright and campy restaurant and cabaret.

Hamburger Mary's Las Vegas

Hamburger Mary's Las Vegas

With everything that I saw today, Hamburger Mary's Las Vegas should be a big hit with the local community. It remains to be seen if the lucrative tourist trade can be made aware of its existence, but plans are in the works to draw fun-seekers from the Strip as well.

The large space at 1700 E. Flamingo Road is a true gem with ample free parking. Two dining rooms, two bars and two stages will allow for multi-purpose entertainment. An outdoor patio will be completed soon, adding to the mix.

Hamburger Mary's Las Vegas

Hamburger Mary's Las Vegas

Hamburger Mary's Las Vegas

Club Mary’s will take over one section of the venue on weekend nights beginning at 11pm. Food service is available from opening til 11pm on weekdays and until 4am for those party nights of Friday and Saturday.

 

A limited menu is in effect for the soft opening, which should run until the first week of September. Then comes the Grand Opening gala with everything Hamburger Mary’s is known for. Prepare yourself for outrageous drag shows, sexy male dancers…and perhaps a certain gathering of hunks that I’ve been working on for awhile.

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Hamburger Mary's Las Vegas

                Yes, your bill will come to you in a high heel shoe…

Hamburger Mary's Las Vegas

Hamburger Mary's Las Vegas

Hamburger Mary's Las Vegas

         Gender-neutral restrooms – Mary’s progressive all-welcome philosophy…

As Ernie Yuen posted on Facebook today, the challenges to plan out Mary’s return to the city will be worth it in the long run:

It’s been 17 months since Luigi Placencia and I met. I was doing a in-house call for our Las Vegas PRIDE Magazine. Lou wanted to be an advertising partner with Las Vegas PRIDE to promote his nightclub (FLAIR). We were sitting in this empty space, a very large room with 3 walls and a bar connected to a room that looked like a kitchen.

Luigi Placencia and I clicked, both of us with potty mouths and crazy personalities. We instantly became friends. This all started with one question an honest answer and a promise.

The Question- What are you going to do with this amazing space?

The Answer- I wanted to build a home for our Las Vegas LGBT Community

The Promise- If you build a Hamburger Mary’s I promise to come and work for you and be your GM.

Today- excited, happy, nervous- we open our doors at 11:00am- It’s finally here. Let the fun begin!

Hamburger Mary's Las Vegas

             Myself with partners James Healey (left) and Luigi Placencia…

Hamburger Mary's Las Vegas

   With FLO Advertising’s Mike Foland aka “Money Mike” of Men of the Strip…

Based on what I saw today, Hamburger Mary’s Las Vegas should be a big hit with the local community. It remains to be seen if the lucrative tourist trade can be made aware of its existence. No doubt plans are in the works to draw fun-seekers from the Strip as well.

Good luck to everyone and I’ll be seeing you. A lot.

Hamburger Mary’s is located at 1700 East Flamingo Road. Hours are from 11am to 11pm weekdays, Friday and Saturday until 4am.

Photos: Sammasseur, David Vincent via Facebook

 

Bring Your Summer Sexiness to THE PLAYGROUND


New adults-only day club advances the Westgate evolution and invites you to be a kid again…

Earlier this year I introduced you to Eddie Perales, the famed master mixologist who bubbles with as much excitement as his creations. Known to the world as a Guinness record-holder and creator of outlandish displays of liquid madness, Perales promised me that he would have more in store for the summer season at Westgate. After my most recent visit, I can say that he was true to his word…and then some.

Playground Westgate Pool Eddie Perales

While other Vegas resort pools are just getting started, Westgate has been in the game since March. The sleek, sunny deck was opened two months ago with a heated pool, bright luxurious loungers, dazzling cabanas, attractive model-servers and a fresh, inviting color scheme.

Playground Westgate Pool Eddie Perales

Over on the south end of the sprawling deck, The Playground day club has been launched. This area’s designed for revelers twenty-one and over. Says Eddie “Our pool deck is a hidden gem. Families can share in the fun and excitement every day, but for the grown-ups, it’s The Playground“.

Playground Westgate Pool Eddie Perales

The Playground invites partiers to toss their inhibitions out the window and act like a kid again. The 21-and-over space has daily DJ’s starting at 1pm. There are games like cornhole, chess and jenga and plenty of space to stretch out in VIP Cabanas. Drink specials, discounts for WOW Reward Card members and themed days should have fun-lovers coming back all summer.

Playground Westgate Pool Eddie Perales

“Our ultimate goal here was to create something for everybody. The pool was like a blank canvas to me. It’s an great space and part of an iconic resort. I mean…just look at that view! We’re doing things in a different way here at Westgate” he added “and how we’re doing it is the key”.

Playground Westgate Pool Eddie Perales

Eddie’s unique background in the world of beverage service gives him a distinctive edge that few in the city can boast about. “I’ve worked on the supplier side as well as being a mixologist, so I understand all aspects of this business. I’ve been able to identify liquor partners that other resorts blindly miss. We highlight them to make unique drinks that you won’t be able to find elsewhere”.

Playground Westgate Pool Eddie Perales

For instance, Eddie is big on Santoyo Grand Leyenda Organic Tequila. The premium tequila is derived from agave grown on Mexican lands that must be virgin for at least four years. Tequila Tuesdays feature the product and WOW Reward Card members get happy hour prices all day. “You may remember that I was once a Tequila Ambassador. I know my tequilas, and this one is terrific”.

Another hot-ticket new partnership is with the legendary Dole Whip. That frozen pineapple soft-serve from Oahu’s Dole Plantation was once an exclusive to guests of Disneyland and Walt Disney World. Now, along with The Golden Tiki and Cowabunga Bay Water Park, Westgate is one of the few places in the continental U.S. to offer the refreshing treat.

Playground Westgate Pool Eddie Perales

Playground Westgate Pool Eddie Perales

As you’ve probably guessed, Perales created a special cocktail using Dole Whip and Mount Gay Black Barrel Rum. Topped with a slice of fresh pineapple and an orchid, the Dole Whip Cocktail ($13) comes with both a spoon and a sipping straw.

The Playground‘s Signature Cocktail Menu has thirteen varieties, each running thirteen dollars. Eddie points out that any of them can be ordered as a pitcher for $27, which equals four servings for roughly the price of two. “Our prices are way cheaper than what you’ll find on the Strip”.

Perales has a signature style of combining fresh fruits, bright colors and unusual combinations for the brightest, funnest cocktails imaginable. One look above will show you what I mean…a bright array of tempting and luscious indulgences that will have you feeling happier with each sun-drenched sip.

Playground Westgate Pool Eddie Perales

Perales and I met early one morning at The Playground before the crowd started kicking up. After sampling all thirteen concoctions with names like Strawberry Blonde (Ketel One, lemonade, Mike’s Hard Strawberry Lemonade), Bigger in Texas (Tito’s Handmade Vodka, lime, Baritt’s Ginger Beer), Passion Fruit Smash and Bananarama, I had to choose one to relax and chat over.

Playground Westgate Pool Eddie Perales

               Eddie whipped me up a special size of Fireball Mojito…in a bucket!

Eddie watched closely as I stood up…and reached for the Fireball Mojito (Fireball Cinnamon Whiskey, lime, mint and club soda). “Really?” he exclaimed. “It’s my favorite, too. People said that you can’t do something like that. So of course I had to try it”. And yes, it was a fabulous contrast of flavors that had me back for an industrial-sized serving the next day.

Playground Westgate Pool Eddie Perales

Along with The Playground‘s new specialties, there are also familiar frozen drinks, beer, wine, and what Eddie calls “The least expensive bottle service in Las Vegas. It starts off at $65 for Hug L’originale Sparkling Wine (a European import that’s being called the hottest brand for summer 2018). Nobody else offers bottle service at that kind of price”.

Next to The Playground, Cabana Pool Bar and Grill offers a wide variety of snacks and meals. Choose from pizzas, beef and turkey burgers, sandwiches, wraps and healthier fare like California Rolls and Chef Bruno Morabito‘s famous Mojito Fruit Bowl from Sid’s Cafe. Of course, all of these items and more can be brought directly to your chair or cabana by the poolside servers. Check out the online menu here.

Playground Westgate Pool Eddie Perales

Playground Westgate Pool Eddie Perales

Playground Westgate Pool Eddie Perales

Also ready for roll-out are cabana-side cocktail carts. “I was inspired by the table-side guacamole carts at Mexican restaurants. Why not do that for cocktails? We can fill them with colorful fresh fruits and make drinks right at your own space”.

Playground Westgate Pool Eddie Perales

Playground Westgate Pool Eddie Perales

Sounds like a great idea to me…why bother to leave your lounger when you can be pampered like a celebrity? And the sight will surely attract new friends to your space. Eddie’s presentation certainly was a hit with these Vegas newbies who came over to hang out with me.

And speaking of pampering, adjacent Serenity Spa has joined The Playground to formulate a collection of Summer Spa Cocktail Body Treatments. Based on your favorite Playground Signature Cocktail, these pedicures and body scrubs include a serving of the actual cocktail, too.

Fox-5 KVVU-TV recently ran this segment on the Playground/Serenity Spa mash-up:

http://www.fox5vegas.com/clip/14352395/kicking-it-poolside-at-westgate-spa-pool

And here’s a terrific video of Eddie and the team in full “party mode” –

With the summer pool season just gearing up, now’s the perfect time to discover The Playground. You can party like a rock star without breaking the bank. And you might make a few sexy new friends before pool season is over. I know I will…wink wink.

Playground Westgate Pool Eddie Perales

The Playground launches daily at 1 pm during the summer season at Westgate Las Vegas Casino Resort, 3000 Paradise Road.

Photos: Sammasseur

 

 

 

 

 

Hamburger Mary’s Is Ready To Serve Up Some Prime Beef…and Quirky Charm


Category-defying burger spot plans grand return to the Vegas scene…

Vegas is big on burgers. Every major resort has at least one gourmet hamburger restaurant. Even celebrity chefs like Bobby Flay and Gordon Ramsay have gotten in on the act. Then there are the bargain places like In-N-Out and Checkers that almost always seem to be busy.

Yet one burger palace that Sin City conspicuously lacks is a Hamburger Mary’s. The freewheeling, no-holds-barred fun spot that celebrates quirky culture in so many progressive cities has been absent from Las Vegas for quite some time (2006 to be exact). But now Mary is set to make a grand return to the valley in a new location.

Hamburger Mary's Las Vegas

                         The former Hamburger Mary’s on Harmon Avenue…

Once situated on the corner of Harmon Avenue and Paradise Road, the new Hamburger Mary’s is currently under construction on East Flamingo Avenue, not far from UNLV and the Atomic Testing Museum. A planned summer 2017 opening was heavily delayed due to permit and construction issues, but the current target date of early August 2018 now seems likely.

Hamburger Mary's Las Vegas

                Owner Lou Placencia is excited to bring Mary back to Las Vegas…

Hamburger Mary's Las Vegas

The eatery, whose slogan of “an open-air bar and grill for open-minded people” understandably draws a strong LGBTQ clientele. Hamburger Mary’s will occupy a building currently home to Flair Nightclub, a large gay-themed dance club. The two should compliment each other nicely. And since they share the same owner (Lou Placencia) Flair and Mary’s together can offer a complete night out.

Hamburger Mary's Las Vegas

This writer has long been a fan of Hamburger Mary’s. When living in Fort Lauderdale, there was one within walking distance on Wilton Drive (the gay mecca of South Florida). It was THE place to see and be seen. Eventually the location decided against renewing their franchise agreement, which resulted in the renaming of the restaurant (it’s now called Rosie’s Bar and Grill), but the food and good times remain generally the same. I visited just a few weeks ago and it was still a blast.

Hamburger Mary's Las Vegas

Hamburger Mary's Las Vegas

During the same trip to the east coast, I hit up a Hamburger Mary’s in downtown Orlando. It was absolutely freezing on that Saturday night…but inside, the crowd was standing-room-only for an outrageous drag show that entertained gay and straight diners alike. It was nice to see the mixed crowd having such a great time.

Hamburger Mary's Las Vegas

Hamburger Mary's Las Vegas

Hamburger Mary's Las Vegas

Depending on when you visit Mary, you might encounter a Broadway revue, trivia night or even some twisted variation on bingo. Being an adult-skewing establishment with a full bar and occasionally risque entertainment, you aren’t likely to see children here at night (or at least you shouldn’t). But Mary’s “Little Lambs” are gladly welcomed during the daytime hours with their own menu.

Hamburger Mary's Las Vegas

It was a special treat to visit Vancouver BC a few years back and discover a Hamburger Mary’s a few blocks from my hotel. Being the first guests upon opening gave the place an entirely different feel…but allowed me to savor the delicious food without the distraction of constant eye candy.

Hamburger Mary's Las Vegas

Each location is franchised and the owners are encouraged to develop a character reflective of its home city. So expect larger-than-life sights and sounds when Mary comes to Vegas. You can be sure that the menu, quality of ingredients and service will be superlative. There will be outdoor seating and the restaurant and bar are totally nonsmoking.

Hamburger Mary's Las Vegas

The spirit of Hamburger Mary’s extends beyond food and fun. Their dedication to local communities by way of fundraisers, charity functions and sponsorship of the arts and sports leagues is a tradition. More recently, franchisees have made strident efforts to address environmental concerns by moving towards energy and water efficiency, using recycled paper products and starting programs for composting and recycling waste.

Hamburger Mary's Las Vegas

One thing that won’t be wasted is the food on your plate. Everything I’ve ever selected through the years has been absolutely wonderful, from fresh salads to towering turkey burgers, sumptuous soups to mouth-watering meatloaf. Each location has a unique menu and daily food and drink specials, so have fun finding your own favorites.

Hamburger Mary's Las Vegas

One reason Hamburger Mary’s Las Vegas is already dear to my heart is that they’ve extended an invitation for me to host a certain gathering that I wrote about last month. That celebration for hunky show performers and award recipients was denied by an uptight public relations exec for Cafe 6 at Palms Place in December. Well, their loss is Mary’s gain.

Hamburger Mary's Las Vegas

Be sure to look for me…enjoying some grade A beef (and some prime beefcake) when Hamburger Mary’s opens at the end of next month. “Eat, Drink and Be Mary”.

Hamburger Mary’s/Flair Nightclub will be located at 1700 E Flamingo Rd, Las Vegas. Flair is currently closed due to construction. You can keep tabs on their opening date by clicking here. 

Photos: Sammasseur, Hamburger Mary’s Las Vegas/Orlando, CBS Daytime via YouTube

 

 

 

 

 

 

 

 

 

 

 

 

Westgate’s Culinary Superstars: Master Mixologist Eddie Perales

Record-holding flair bartender wrote the book on creating fantastic cocktails….

Some people look back on their lives and careers to find themselves saying “Oh, I should have written a book”. Eddie Perales, General Manager of Beverages at Westgate Las Vegas, won’t wait for that moment to come. He’s been creating a photo-journal of professional adventures from the beginning. And he is proud to share it.

Eddie Perales Westgate

Eddie has every reason to be proud. A man of ambition, he has been on his own since fifteen years old. While others at that age might have stumbled into various types of trouble, Perales actively went looking for it….by becoming a member of a hot dog firefighter crew.

It’s interesting that exposure to extreme heat in his early job would give way to a career built largely around ice. While living in the San Francisco Bay area, Perales took a part-time position behind the bar. His mentors inspired him to develop an interest in that field, which grew as he learned the intricacies and art of making the perfect cocktail.

When he moved to the central portion of California, Eddie decided to open up his own business…Bakersfield Bartending Academy. Fueled by the love he developed for beverage creation, Perales instructed his students to train in their field as opposed to practicing for it. He also got plenty of opportunities to use his signature line “Shake it HARD and shake it with a SMILE!”.

Eddie Perales Westgate

Eddie’s passion for mixology instruction came from a personal philosophy. “There is a world of life to give back by educating” he said to me with a big grin. “I believe you can teach while remaining grateful and humble”. That approach proved very successful, as Bakersfield Bartending Academy was awarded “Most Outstanding Small Business in California” for 1998.

At the same time, this dynamic man of boundless energy was simultaneously running a catering business. Those two careers, sharing the same space in Eddie’s mind, seemed to bounce off one another. He found himself experimenting with fruits, herbs, cooking pans, ice and flames to create unique beverages…from his own kitchen.

Eddie Perales Westgate

Delving into that world of molecular mixology meant using science to alter the intensity and balance of flavors, suspending liquids of various viscosity and playing with the chemical interaction of ingredients. “It’s trial and error….doing things you’ve never done before. How do you know what will happen unless you try it?”.

Eddie’s dazzle behind the bar took on an entirely new dimension when he entered the world of flair bartending. That entertaining style of making cocktails (for those of you who’ve never seen the film COCKTAIL) involves juggling and theatrical use of liquor bottles, shakers and bar tools.

One of the pioneers in “flairtending”, Eddie racked up numerous awards and accolades via competitions throughout the world. He also held a record in Guinness Book of World Records for “Most Cocktails Mixed In One Hour”, an honor he maintained until 8 years ago.

Eventually Eddie’s various talents caught the attention of the regime at Rio Las Vegas. The team there recruited him to come to Las Vegas and become their Beverage Trainer and a newly-created title of “Flair Manager”.

Eddie Perales Westgate

During his time at the Rio, “flairtending” became extremely popular there. You could find it on the casino floor, iBar Ultra Lounge, the nightclubs and even poolside. Rio often held Flair Bartending Championships on the property, too.

You can still see Eddie’s influence at both Voodoo Nightclub and the floor-level Masquerade Village casino bar. While telling me about his stint at the Rio, Eddie opened his book to a design concept he created for the hotel that is still in use:

I was fascinated about the efficiency of drive-through fast food restaurants. You place your order in one place, pay for it at the next, and your order is waiting for you at the end. It’s so efficient and made total sense…so why not integrate that idea for cocktail servers and bartenders to get your drinks to you faster?

Along with changing the overall way that drinks were prepared and delivered, Perales held numerous classes for the staff, sharing his knowledge and inspiring his students to think outside of the box. Simultaneously, he was looking for bigger, bolder boxes for his own future concepts.

Eddie Perales Westgate

One of those boxes turned out to be an icebox…sort of. Eddie’s catering enterprise frequently made use of his own ice sculptures. Eye-catching crystalline displays became a natural evolution of his desire for theatrical and awe-inspiring presentations for his cocktails, too.

Making a name for one’s self in a city focused around beverage presentation would be a challenge for any expert in beverage creation. But very few mixologists have gone so far as to participate in a global-scale beverage competition in New Zealand involving bungee-jumping, speed boats and helicopters. Yes, really.

As his profile rose, so did the offers and responsibilities. Eddie found himself as a “Tequila Ambassador” for Tres Generaciones, “Assistant Beverage Director” for all of Caesars properties and eventually as “Director of Foundation Room Las Vegas” for Mandalay Bay’s House of Blues.

That photo-journal of Eddie’s was getting pretty filled by this time. Journalists were clamoring for profiles of his adventures…and secrets to his unique concoctions. Vegas Player Magazine, Scott Roeben (of VitalVegas.com), Las Vegas Weekly, Las Vegas Sun, Review-Journal, Hotel F & B and a host of others helped to add pages to the Eddie Perales scrapbook.

Eddie5

When David Siegel‘s corporation took ownership of the Westgate Las Vegas, they began gathering the best and brightest Vegas talent for their food and beverage operations. From Sid’s Cafe‘s Chef Bruno Morabito (of Giada’s fame) to Edge Steakhouse Executive Chef Steve Young (you’ll meet him in an upcoming piece), the team grew more impressive with each addition.

Eddie was the perfect person to spearhead Westgate‘s new beverage offerings. His unique style, daring “why not?” creativity and contemporary flair perfectly aligned with the resort’s plan to bring the former Las Vegas Hilton into 21st-century relevance.  The wide array of restaurants launched in the ensuing months gave him plenty of room to spread his wings and add color and flair to the off-Strip destination’s beverage menu.

Eddie Perales Westgate

My first formal taste of Eddie’s work came from a visit to Fresco Italiano, the excellent Italian restaurant whose review happened to be my first column when launching Vegas Unfiltered last June. There my guest and I enjoyed the most colorful and delicious red and white sangria. As is Eddie’s style, they were brimming with fresh fruits and lots of pizzazz:

Eddie Perales Westgate

I then sampled some of his creations for Bar Sake, a new hidden gem within the Benihana Village (you can read my full review here). There my group enjoyed unique drinks like the Jaded Midori (Midori Melon LiqueurTyku Cucumber Sake and lemon juice) and the Ginger Kamikaze with Tykusoju, Tyku Cucumber Sake, Domaine de Canton, lime and simple syrup.

Eddie Perales Westgate

We also indulged in a Paris To Tokyo (ST-GERMAIN elderflower liqueur, Tyku Cucumber Sake and Mionetto Prosecco) and a Strawberry Coconut Mojito created with Tyku cucumber and coconut sakes, Southern Supreme Mojito Lime and Sweet & Sour.

Eddie Perales Westgate

Last April I attended a post-show party at Westgate to honor the amazing Prince (at the time, the Purple Reign tribute show that was packing them in at the resort’s International Theater). Servers were passing around trays filled with the “Purple Cocktail” which was created to honor the Minneapolis funkmeister. They were kind enough to share the recipe:

Eddie4

The Purple Cocktail:

Blueberry puree – 1 oz.
Mint – 4-6 leaves
Lime fresh – 1/2 fresh squeeze
Sweet and sour -1 oz.
OJ – 1 oz.
Vodka citrus 1 1/2 oz.
Float – Champagne
Garnish – mint and blueberry

Build in a glass shaker. Add in all ingredients, then ice and shake. Strain over fresh ice, top with champagne and garnish…

As part of the top-to-bottom renovation of the property, the casino’s front-and-center bar received a dramatic and bold overhaul. Now dubbed the International Bar, this sleek 24/7 hangout features comfy seating, live musical acts and continuously-changing lighting effects.

Eddie Perales Westgate

Naturally, Eddie had to come up with a beverage menu to compliment the new bar/lounge area. He did so both literally and figuratively…by designing a list of signature cocktails etched onto an electronically-enhanced acrylic menu that changes colors…just like the bar decor itself.

Eddie Perales Westgate

Eddie9

Someday when he has added his contributions at Westgate Las Vegas to the pages of his memory book, Eddie may consider publishing his own original volume. In it, he’d like to explore the diversity of the cocktail world and chronicle its evolution. He’s even chosen a title for it – “Passion From Spice”.

Eddie Perales Westgate

If Eddie Perales’s epicurean treatise on cocktails manages to be thorough as I expect, then he’d better commit at least a few chapters to focus on himself. And there would still be plenty of room for a sequel.

Photos: Sammasseur, Eddie Perales via LinkedIn, Scott Roeben via YouTube, Westgate Las Vegas

“Rosina” Is The Latest Jewel In Palazzo’s Crown


Swanky art deco cocktail lounge elevates the already-luxurious Strip resort….

This past August, I penned a piece extolling the virtues of (and my love for) the Palazzo. Dripping with elegance and style, Venetian‘s high-end sister property offers a contemporary twist on top-tier resorts…and won my award for favorite five-star accommodations.

Rosina Cocktail Bar Palazzo

Now Palazzo has upped the ante with Rosina Cocktail Bar. Adding a page to the latest chapter of Venetian/Palazzo‘s evolution, Rosina builds on the momentum established by The Dorsey this summer. That cocktail lounge, with creations by famed mixologist Sam Ross, has already set a new standard for Venetian‘s lounge offerings.

While The Dorsey is an interesting mixture of old-school vibe (the library and fireplace are especially cozy) with contemporary music and hip DJ’s, Rosina harkens back to an era of sexy glamour and utter sophistication. It’s hard not to be mesmerized by the glossy blacks and shiny golds that make up the jewelry box-like exterior of this cocktail retreat.

Rosina Cocktail Bar Palazzo

Inside, lush chandeliers preside over four maroon-colored banquettes, small cocktail tables with pearl-colored leather chairs and high bar tables with stools in burgundy-covered cushions and backs.

Rosina Cocktail Lounge Palazzo

The 65-seat room is intimate, providing for impeccable service and attention to every detail. That includes an original beverage menu which celebrates the classic cocktails of bygone eras.

Rosina Cocktail Bar Palazzo

Upon arriving for a media preview, our party was led towards a glamorous lady posed upon the left side of the bar. This “cocktail fortune teller” asked each of us a few questions before suggesting a particular cocktail to start our evening.

Rosina Cocktail Bar Palazzo

Her recommendation for me was a Dark ‘N Stormy (from the “Shaken Cocktails” list – $18). Crafted from Bermuda rum, lime, fresh ginger and club soda inside a tall glass with a bar of hand-embossed ice, it reminded me of a high-powered Moscow Mule with a lot of sass. Additional shaken cocktails include the DaiquiriTom Collins, Presbyterian, Mai Tai and Gimlet.

Rosina Cocktail Bar Palazzo

Dark ‘N Stormy              

Rosina Cocktail Bar Palazzo

Mai Tai                     

Rosina Cocktail Bar Palazzo                    Daiquiri                    

The fortune teller steered my companion towards a Martini from the “Stirred Cocktails” menu (all $18). Made with gin, dry vermouth and either a lemon twist or olive, it was as smooth as it was lovely to look at. Other stirred cocktails include Mint Julep, Manhattan, Old Fashioned and Negroni.

Rosina Cocktail Bar Palazzo

Old Fashioned              

Later in the evening, I desired something fizzy. That meant a French ’75 (gin, champagne and lemon) from the “Bubbly” classics list, which also offered an Airmail (rum, honey, lime, champagne) and Jimmie Roosevelt (cognac, green chartreuse, bitters and champagne – all $22).

Rosina Cocktail Bar Palazzo

French ’75                   

Speaking of bubbly…if you’re out of champagne (four selections from France), there’s an innovative call button within reach. With it, you can have your flute topped off immediately. You won’t want to rush things, though, as the relaxing and elegant atmosphere will have you wondering where the time went.

A curated soundtrack of blues, jazz, soul and classic R & B plays overhead, ensuring that the mood is as classy as the cocktail in your glass. Be sure to ask your server about seasonal and daily specials while you’re there.

If you’re in the mood for wine, you can choose one of five whites from Germany, New Zealand, Italy, France and of course…California. Six red wines are brought in from Italy, California, Washington and this writer’s home of Willamette Valley, Oregon.

Baz Boot Camp

Perhaps it’s no accident that Rosina Cocktail Bar is right around the corner from Palazzo Theater. That’s where the stunning Gatsby-era BAZ – A Musical Mash-up performs Tuesday through Sunday at 7 pm. The two compliment each other perfectly, much like Bourbon Room once invited Rock of Ages guests to party on after the show.

Rosina Cocktail Bar Palazzo

Rosina Cocktail Bar Palazzo

You won’t need Gatsby’s tuxedo or Daisy’s sparkling gowns to enjoy a cocktail at Rosina, but it’s most definitely a dress-up atmosphere. So be sure to pack your favorite evening wear and immerse yourself in the shiny beauty of Rosina Cocktail Bar.

Rosina Cocktail Bar Palazzo

Rosina Cocktail Bar Palazzo

Rosina Cocktail Bar is nestled along the east side of Palazzo’s gaming floor. Hours of operation are from 5 pm through 3 am daily. The venue is available to host special events by calling 702.607.1945

Rosina Cocktail Bar Palazzo

Photos: Sammasseur, Anthony Mair, Palazzo Hotel and Casino